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What's New

July 12, 2017

Fibregum™ the perfect fiber for the emerging market of FODMAP Friendly products

Did you know that people requiring a low FODMAP diet are 15 times more common than people requiring a gluten-free diet?

Associated with the “free from all” trend, the low FODMAP diet is scientifically proven to be the most effective dietary approach for people with Irritable Bowel Syndrome or other digestive disorders.

As a reminder, FODMAP is an acronym that stands for:


Oligosaccharides (including FOS, Inulin, GOS)

Disaccharides (including Lactose)

Monosaccharides (including Fructose when Fructose/Glucose>1)


Polyols (including Sorbitol, Mannitol, Maltitol & Xylitol)

Because FODMAPs are short-chain carbohydrates, they are poorly absorbed in the gastrointestinal tract but easily and quickly fermented by gut bacteria causing IBS manifestations (gas, bloating, discomforts…).

Low in FODMAP, Fibregum™ is an all-natural soluble dietary fiber carefully sourced from selected acacia trees. Fibregum™ molecule is a highly branched polysaccharide fermenting gradually in transverse colon and then & descending colon without generating discomforts.

Moreover, Fibregum™ can be incorporated in numerous applications thanks to its high solubility and low viscosity, providing many advantages thanks to its technological and nutritional functionalities (ex: texture improvement, extended shelf-life, dietary fiber enrichment…).

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